Light Stock
EATTT stocks are designed to seamlessly replace your current meat-based stocks. They’re made from recognizable ingredients that, through the power of fermentation, combine to produce rich, multi-layered flavors that will elevate any dish.
Your pick!
| Culinary bases | Industrial stocks | |
|---|---|---|
| Ingredients | Real food | Flavor enhancer, modified starch, flavoring, E627, hydrolysed vegetable protein, palm oil... |
| Salt Level | 15% | 20 to 25% |
| Flavors & Additive | ||
| Made from plants | ||
| Added Sugar | ||
| Shelf Life | 24 months | 24 months |
EATTT stock concentrates are versatile and can be diluted to make a broth, or used as-is as a flavor base. Shake before using! As its all natural.
Broth — Dilute 1 part concentrate in 20 parts water for a 0.8% salt level.
Flavor Base — Dilute 1 part concentrate in 15 parts water for a 1.0% salt level.
Store unopened EATTT in a cool, dry place under 20° C. Refrigerate after opening. Shelf life — 24 months in original sealed package and ideal storage conditions.
How will you use EATTT? Browse recipes and get ideas from chefs and cooks around the world.